Vegan Breakfast Taco Bowl (GF)
Think vegan food has no flavor? Our Vegan breakfast taco bowl will no doubt change your mind. It starts with tender red potatoes seasoned and roasted to perfection, freshly scrambled vegan eggs, taco seasoned vegan sausage, then topped with our black bean and corn salsa. It all comes together with shredded vegan cheese sprinkled on top. Then for just a little kick add a cilantro-lime sour-cream on the side.
- Ingredients:
- Diced Red Potatoes, Vegetable Oil Blend, Diced Red Potatoes, Diced Green Pepper, Diced Yellow Onion, Sazon, Salt And Pepper Mix, Beyond Beef Vegan Sausage, Taco Seasoning, Just Eggs Vegan Eggs [Ingredients: Water, Mung Bean Protein Isolate, Expeller-Pressed Canola Oil, Contains Less Than 2% Of Dehydrated Onion, Gellan Gum, Natural Carrot Extractives (Color), Natural Flavors, Natural Turmeric Extractives (Color), Potassium Citrate, Salt, Soy Lecithin, Sugar, Tapioca Syrup, Tetrasodium Pyrophosphate, Transglutaminase, Nisin (Preservative)], Kale, Simply Vegan Cheese, Chopped Parsley
Allergen Warning - Contains: Peppers, Onion, Garlic, Nuts, Soy
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Nutrition:
- Calories
- 530
- Total Fat
- 28g
- Cholesterol
- 0mg
- Sodium
- 970mg
- Total Carb.
- 41g
- Fiber
- 5g
- Total Sugars
- 6g
- Protein
- 29g