Mexican Pork & Street Corn Bowl

South of the border style bowl infused with delicious spiced ground pork, fluffy long grain white rice with cilantro fresh leaves sprinkled all over. Of course this meal would not be complete without the corn esquites which is a less messy, no-grill-required way to enjoy all the flavors of Mexican elotes.

Ingredients:

Water, Ground Pork, Long Grain White Rice, Baby Corn, Sourcream Cream (Cultured Milk, Cream, Nonfat Dry Milk, Enzymes.), Mayonnaise (Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (Used To Protect Quality), Natural Flavors.), Monterey Jack Cheese, Cilantro Fresh Leaves, Chicken Stock, Chili Powder, Minced Garlic, Salt, Coarse, Lime Juice, Blend Vegetable, Oil, Black Pepper