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Vegan Chickpea Tikka Masala with Roasted Cauliflower (GF)
Oven roasted, and locally sourced cauliflower, which is perfectly coated with curry powder then cooked with chickpeas in our scratch made tikka masala sauce. Served over a bed of fluffy long grain jasmine rice, then sprinkled with cilantro leaves.
- Ingredients:
- Water, Long Grain White Rice, Canned Chickpeas, Cauliflower Florets, Curry Powder, Onion Yellow, Coarse Sea Salt, Brown Sugar, Cilantro Fresh Leaves, Blend Vegetable Oil, Masala Natural Spices, Freshly Ground Black Pepper
Allergen Warning - Contains: Wheat And Milk.
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Nutrition:
- Calories
- 260
- Total Fat
- 3.5g
- Cholesterol
- 0mg
- Sodium
- 900mg
- Total Carb.
- 60g
- Fiber
- 8g
- Total Sugars
- 3g
- Protein
- 5g